+34 972 136 057
Information: +34 972 136 057
Commercial Attention: +34 972 136 057
Ski School - Alta Vall del Ter: +34 619 205 565
Ski School - Guies Nordsud: +34 636 121 505
Ski School - Setcases: +34 621 256 528
Ski School - Vertical Emotions: +34 629 216 507

VALLTER
COSTA BRAVA’S SNOW FIELD
VALLTER

Mediterranean Snow

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THE BEST EXPERIENCES

Reviews
9,1
Based in '100' reviews
Google
UNTITLED
10
“La estación de esquí de Vallter 2000 está situada en el pirineo catalán, también tiene muchas zonas de senderismo en familia, tiene varios picos de fácil...”
Google
Tota aquesta temporada hem esquiat a...
10
“Tota aquesta temporada hem esquiat a Vallter, estació familiar ben nostre, hi hem estat encantats, tan amb el personal com amb les pistes i tot el q...”
Google
Me encanta yo voy muy seguido con el...
10
“Me encanta yo voy muy seguido con el grupo escolar Y justo en vallter aprendí a esquíar i a hacer snowboard todo super bien para alquilar los esquíes es...”
Google
Schönes Skigebiet...
10
“Schönes Skigebiet”
Google
Muy bien preparado todo unas Vistas...
8,0
“Muy bien preparado todo unas Vistas increibles”
Google
Aún había nieve...
10
“Aún había nieve”
Google
Estacio 100% recomenable. Tracte...
10
“Estacio 100% recomenable. Tracte inmillorable.”
Google
Pista larga y tranquila sin mucha...
10
“Pista larga y tranquila sin mucha gente si llega a Nevar un poco más hubiese sido perfecta porque habían zonas de poca nieve con piedras, el precio del...”
Google
Estació familiar , ideal per passar un...
8,0
“Estació familiar , ideal per passar un dia d'esqui tranquil i accessible”
Google
Me encanta volveré a repetir...
10
“Me encanta volveré a repetir”

News & Events

  • Workshop of Club Fajol: Make your Kings paper lantern
    04/01/25 - Event
    Workshop of Club Fajol: Make your Kings paper lantern

    Get ready for the most magical night!

  • GastroVallter: Les Marmotes Brasserie
    03/01/25 - Event
    GastroVallter: Les Marmotes Brasserie

    Live an unforgettable gastronomic experience at Braseria Les Marmotes!

  • Club Fajol workshop: Construction of Snowflakes
    02/01/25 - Event
    Club Fajol workshop: Construction of Snowflakes

    Create paper snowflakes to decorate your home!

  • New Year's Eve Festival: Goodbye 2024!
    31/12/24 - Event
    New Year's Eve Festival: Goodbye 2024!

    Celebrate the entrance of the new year at 2,000 meters of altitude!

  • Club Fajol workshop: The most original llufes
    28/12/24 - Event
    Club Fajol workshop: The most original llufes

    Get ready to end the year with laughter!

  • GastroVallter: Specialties from the Foodtruck
    27/12/24 - Event
    GastroVallter: Specialties from the Foodtruck

    This season, we offer you a selection of the best gastronomic specialties in our Foodtruck.

  • Club Fajol workshop: Decoration of Tió sticks
    23/12/24 - Event
    Club Fajol workshop: Decoration of Tió sticks

    Experience the magic of Christmas at Club Fajol!

  • Club Fajol workshop: Sheets and magnets
    21/12/24 - Event
    Club Fajol workshop: Sheets and magnets

    Welcome Christmas with a creative workshop at Club Fajol!

  • The magic of Christmas arrives in Vallter with new experiences for all audiences
    20/12/24 - News
    The magic of Christmas arrives in Vallter with new experiences for all audiences

    The Ripolla resort welcomes Christmas with workshops and games for children and celebrates the Tió and New Year's Eve festivities. As a novelty, this season includes new night experiences with snow machines and high-altitude dinners in the new Braseria Les Marmotes. For the holidays, Vallter offers ideal conditions, with 4 open slopes, thicknesses of 20 to 30 cm and 5 ski lifts in operation. The resort hopes to expand the skiable area if conditions allow.

  • Vallter opens the Les Marmotes brasserie with a new gastronomic offer at the highest point of the resort
    17/12/24 - News
    Vallter opens the Les Marmotes brasserie with a new gastronomic offer at the highest point of the resort

    The space, located at an altitude of 2,535 meters, has been expanded with a new dining room and a new terrace, each measuring around 50 square meters, and the kitchen has also been renovated and expanded. The project took into account that the aesthetics were respectful of the environment and that the new equipment was energy efficient.

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